Linden Foods in recent years has developed into a market leader within the Northern Ireland fresh meat processing industry, sourcing and processing top quality beef and lamb.
Irish Country Meats
Irish Country Meats is Ireland’s largest sheep meat processor, with a philosophy of specialisation that delivers unrivalled expertise in quality lamb production.
A division of Irish Country Meats, the name A. Lonhienne represents a 50 year tradition of excellence in lamb butchery and customer service.
Kettyle Irish Foods
Kettyle Foods in Co Fermanagh are specialist suppliers of dry aged beef.
Bord Bia (Irish Food Board) is a link between Irish Food and Drink suppliers and existing and potential customers. Their objective is to develop export markets for Irish food and drink companies and to bring the taste of Irish food to more tables world-wide.
Department of Agriculture
The Department of Agriculture, Fisheries and Food – their mission is to lead the sustainable development of a competitive, consumer focused agri-food sector and to contribute to a vibrant rural economy and society.
The Irish Organic Farmers and Growers Association certifies organic foodstuffs, produce and products throughout Ireland. It operates an inspection scheme and maintains rigorous organic production and foods processing standards.
Agri Aware is a charitable trust that is funded by the farming and agri-food industry. To convey the importance of the agri-food industry amongst the general public, Agri Aware delivers high impact educational and public awareness initiatives and projects for students and the general public.