Kettyle Foods in Co Fermanagh are specialist suppliers of dry aged beef. As with all good natural foods Kettyle beef is the result of a constant pursuit of perfection.
‘Perfection is not attainable, but if we chase perfection we can catch excellence’. The foundation blocks of the Kettyle Team are built upon the respect of dreamers, thinkers, believers and most of all the doers that strive to make a difference.”
Kettyle Foods are the original “Dry Aged Company”. Their hunger for innovation has seen them investing and patenting, their Salt Moss Aging Cave. This unique process is “designed by men, engineered by Nature, built with Technology and backed by Science.”
Kettyle was borne from passion, curiosity and the quest to create a brand that is Irish by Nature, with the integrity and respect of one of Ireland’s greatest assets, its people!