The Beef Specialists


Important Attributes of Grass-Fed Irish food

Dr Vanessa Woods, Chief Executive – Agri Aware, shared with us this article which she had written with Professor Paddy Wall, to engage the consumer in the important attributes of grass fed Irish Food.

Amazing Grazing! Why is Grass-Fed Irish Food so Unique!

With a greater focus on healthy eating and food provenance for a growing world […]

By |April 26th, 2016|Uncategorized|0 Comments

Ag Science Students from UCD School of Agriculture and Food Science visit Slaney Foods

On the 13th April, a group of AG Science students attending the UCD School of Agriculture and Food Science, accompanied by their lecturer Dr James Breen, visited our plant in Bunclody Co. Wexford.  During this educational and awareness visit, Eamonn Moulds and Denis Brennan spoke to the students about the current market demand for beef, […]

By |April 21st, 2016|Uncategorized|0 Comments

Slaney Foods at the Waterford Institute of Technology – Ag. Science Careers Day

Slaney Foods were invited to participate as guest speakers at the Waterford Institute of Technology, Ag. Science Careers Day on the 5th of April 2016.

Dermot Hynes, Slaney Foods Group Human Resources Manager spoke to a group of 100 students about potential careers within the meat industry and how to prepare for the future to ensure […]

By |April 19th, 2016|News|0 Comments